Reference object

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Adler

ground floor

On the ground floor is the restaurant + adjoining room, reception, kitchen +  large fridge,  Pattiserie, and the toilets for the guests. Access to the restaurant is possible through the entrance from the main street or through the inner courtyard. 

1st floor

2 apartments - both not included in the virtual tour to protect privacy. However, both are very modern and of high quality.

 

2nd Floor

8 guest rooms: 7 double rooms + 1 single room

basement, cellar

1 freezer room, 1 drinks refrigerator, large wine cellar + tunnel with access

to the Spatz restaurant

Type of heating

Oil heating

Parking spaces

15 parking spaces in the courtyard  + 2 large garages with 5 parking spaces

A great property has a new owner and tenant. We are pleased that we were successfully involved in the marketing / sale of the Hotel Restaurant Adler & Spatz.  It was a matter close to our hearts to work for the celebrity chef Hansjörg Wöhrle and to have achieved a sales success in his sense.  

The location:

The Eagle  is centrally located in the old town center of Weil am Rhein at the foot of the Tüllinger Berg. It is only about 800m to the border crossing into Switzerland / Riehen and only 5 minutes to the A5 (Karlsruhe - Basel).   

The catchment area:

Weil am Rhein is located on the Rhine plain, in the middle of the triangle between Germany, France and Switzerland and only a few kilometers from the respective national borders. The special location between the Rhine and the foothills of the Black Forest favors, among other things, the proximity to the Burgundian Gate, an exceptionally southern climate. Due to the city of Basel and the culinary demanding Swiss guest, due to the catchment area with around 1.3 million inhabitants, there are a lot of visitors from Switzerland.  The restaurant attracts guests from all three regions and, thanks to the multi-award-winning cuisine, far beyond.  

Spatz

ground floor

3 guest rooms (double rooms) and access to the beautiful garden restaurant

Bar & entrance stairs to the Sparrow and the cellar

1st floor

3 double rooms

 

2nd Floor

3 double rooms

3rd floor

1 double room + 1 single room

basement, cellar

Cellar restaurant Spatz, small kitchen & bar, guest toilets, premium wine cellar and tunnel to the Adler

particularities

There is also a large barn on the property, which is currently used as a storage room. In addition, the property behind the parking lots can also be purchased. 

Do you want to sell your gastronomy property or your hotel?  

Then contact us: 
Makler Gastronomie Immobilien